50 Eggs Hospitality Group
Greg Thomas has over 20 years of work experience in various roles. Greg started their career as a Police Officer with the NYPD in 1992 and worked there until 2002. After that, they joined Hard Rock International as the Director of Operations until 2014. In 2014, they became the Senior Vice President at 50 Eggs Hospitality Group, a position they still hold.
Greg Thomas attended Hunter College from 1988 to 1992. Greg obtained a degree in Social Science with a specialization in Criminal Justice.
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50 Eggs Hospitality Group
Want to work for one of the "Coolest Multi-concept Companies in the Land"? Named such by Restaurant Hospitality Magazine, 50 Eggs Inc. is looking for new talent to join our team. Grow your career with us and be a part of our expansion as we launch new and exciting projects. Our success is based on our people and the leaders that we hire. We seek smart, dedicated individuals who bring pride and integrity to everything they do. Founded by CEO John Kunkel, 50 Eggs is a James Beard nominated, multi-faceted, full-service culinary and hospitality firm focused on developing cutting-edge brands with unparalleled dining experiences. 50 Eggs owns and operates the award-winning Yardbird Table & Bar, CHICA, Spring Chicken, and WAKUDA, a bold, artful collision of time and culture, traditional and modern Japanese cuisine and seductive design created by world-renowned, two-Michelin-starred Chef Tetsuya Wakuda and 50 Eggs Hospitality CEO John Kunkel.