Manuel Rodriguez

Assistant General Manager at APAWAMIS CLUB

Manuel Rodriguez is an experienced professional in the hospitality industry, currently serving as the Assistant General Manager at The Apawamis Club since February 2024. Prior to this role, Manuel held various positions at The Yale Club of New York City from June 2019 to February 2024, including Assistant General Manager, Director of Food and Beverage, and Assistant Director of Food and Beverage. From March 2015 to June 2019, Manuel worked at Four Seasons Hotels and Resorts as both Assistant Director of Food and Beverage and Senior Food and Beverage Manager. Previous experience includes a role as Senior Food and Beverage Manager at Marriott International from January 2012 to March 2015, as well as serving as Room Service Manager at Mark Restaurant by Jean-Georges at The Mark Hotel from July 2010 to January 2012. Manuel obtained a diploma in English from Herbert H. Lehman High School, graduating in 1999.

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New York, United States

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