Avery Brewing
Marty Wilhelm began their career in the brewing industry in 2012 as an Assistant Brewer at American Brewing Company. In 2014, they moved to Elysian Brewing Co as a Cellar Technician. In 2016, they joined Avery Brewing Co, first as a Cellar Technician, then as Yeast Plant Manager.
Marty Wilhelm obtained a Bachelor of Arts - BA in Marketing/Marketing Management, General and a Bachelor of Arts - BA in Public Relations, Advertising, and Applied Communication from Webster University between 2005 and 2009. In June 2018, they obtained a General Certificate in Brewing from the Institute of Brewing & Distilling.
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Avery Brewing
A Boulder-based brewery for over 25 years, Avery Brewing has a singular focus on creating the perfect beer. In a world full of discord, their belief is that a singular dedication to something as seemingly simple and inconsequential as beer can transform the world. Avery Brewing exists to pursue the mastery of beer and to reveal its power. Discover what great beer can do to your world. Beer First. The Rest Will Follow.