Jeff Vigilante

Jeff Vigilante has a strong background in sales and marketing roles within the food industry. Jeff is currently working as the National Sales Manager at Babylon Micro-Farms since 2023. Prior to that, Jeff worked as a Food Broker/Marketing at Davies Food Brokerage from 2010. In this role, they supported broker activity and accounts, planned and executed customer and distributor needs. Before that, Jeff was the Director of Sales and Strategic Partnerships at Curbside Kitchen from 2021 to 2022, where they cultivated key client relationships and achieved sales growth. Jeff also has experience at Compass Group as the Business Development Experience Manager, Regional Marketing Manager, and Campus Marketing Manager from 2014 to 2020, where they launched and developed partnerships. Jeff has also worked as the Director of Operations at Cura Hospitality from 2010 to 2011, the Operations Programs Manager at Erickson Living from 2007 to 2009, the District Marketing Manager at Thompson Hospitality from 2001 to 2007, and in various roles at Sodexo - Corporate & Healthcare Divisions from 1992 to 2001. Overall, Jeff has a diverse range of experience in sales, marketing, and operations in the food industry.

Jeff Vigilante has a B.S. in Hospitality Management from Widener University's School of Hospitality Management. Jeff has obtained a ServSafe Certification from the National Restaurant Association in November 2016 and a TIPS Certification from Tips Alcohol in May 2017.