Back to Nature Foods
Jane Chang is a skilled Food Scientist currently employed at Back to Nature Foods since October 2023. Previously, Jane held the position of Food Scientist at Ferrara from January 2022 to October 2023 and worked at PepsiCo from September 2015 to January 2022, progressing from Lab Technician to Senior Lab Technician and finally to Associate Scientist. Jane began an academic career as an Undergraduate Research Assistant at the University of Illinois at Urbana-Champaign, where research focused on gene expression and estrogen in mice. Jane earned a Bachelor of Science in Chemistry from the University of Illinois at Urbana-Champaign in 2015.
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Back to Nature Foods
Preserving nature will always be at the core of Back to Nature and that is why all of our more than 50 products are plant based and Non-GMO project verified. We use simple ingredients, inspired by nature, to make snacks that are delicious and good for the earth. We believe it’s our responsibility to give back to the earth that has given us so much.