Barry Callebaut Group
Jennipher Burnor has extensive experience in sales operations and account management, having worked at Barry Callebaut Group since March 1997 in various roles including Sales Operations Manager, Corporate Accounts Manager, and Accounts Receivable Manager, with a leadership position as Team Lead. Prior to this, Jennipher accumulated experience at Franklin Lamoille Bank from May 1984 to March 1997 as a Computer Analyst, Teller, and Customer Service representative. Educated at the American Institute of Banking from 1986 to 1991, Jennipher earned a degree in General Banking.
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Barry Callebaut Group
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The Barry Callebaut Group serves the entire food industry, from industrial food manufacturers to artisanal and professional users of chocolate, such as chocolatiers, pastry chefs, bakers, hotels, restaurants or caterers. The global brands catering to the specific needs of these Gourmet customers are Callebaut® and Cacao Barry®, Carma® and the decorations specialist Mona Lisa®.