Bel Group
Emmanuelle Paille has a comprehensive background in digital transformation, corporate social responsibility, and strategic communication, currently serving as Chief of Staff to the CEO and Comex at Bel since May 2017. In this role, Emmanuelle supports the CEO and Comex to enhance their internal and external impact while promoting the group's sustainable growth and leadership in food transition. Prior to this, Emmanuelle held positions such as Directrice RSE, Communication et Affaires Publiques at Bel France, focusing on sustainable and responsible food practices, and Directrice Transformation Digitale at Equancy, where responsibilities included digital strategy development and performance measurement. Emmanuelle's earlier experience includes management roles at Duke - Agence digitale, overseeing operations and strategic advisory for major clients such as McDonald's and Nissan Europe. Emmanuelle holds a degree from TBS Education and has pursued education at Notre-Dame du Grandchamp.
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Bel Group
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French-family-owned company founded in 1865, the Bel Group is today a major player in healthy, dairy, and fruit snacking. Its mission - “Champion healthier and responsible food for all” - guides its 12,600 employees in rolling out a sustainable and profitable business model that places the consumer and shared valued creation at the heart of its decisions. With a portfolio of iconic and global brands such as The Laughing Cow®, Kiri®, Mini Babybel®, Leerdammer®, Boursin®, Pom'Potes, and GoGo squeeZ, as well as twenty other local brands, Bel brings the dairy and fruit products goodness to nearly 400 million consumers every year in more than 120 countries. Headquartered in Suresnes - France, the Group operates more than 40 subsidiaries and 32 production plants.