Bel Group
Katie Halgerson has a strong background in dairy manufacturing and consumer affairs. With a Bachelor of Science in Agriculture and Dairy Manufacturing, Katie has held various positions in research and development, quality assurance, and management within the food industry. At Bel, Katie has taken on multiple roles such as Platform Development Manager and Mini Babybel Development Account Manager. Katie has also contributed to research projects at Alexandria University and South Dakota State University, focusing on improving cheese texture and processing techniques. Additionally, Katie has served as a Dairy Ambassador, representing and educating the public on dairy health and nutrition.
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Bel Group
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French-family-owned company founded in 1865, the Bel Group is today a major player in healthy, dairy, and fruit snacking. Its mission - “Champion healthier and responsible food for all” - guides its 12,600 employees in rolling out a sustainable and profitable business model that places the consumer and shared valued creation at the heart of its decisions. With a portfolio of iconic and global brands such as The Laughing Cow®, Kiri®, Mini Babybel®, Leerdammer®, Boursin®, Pom'Potes, and GoGo squeeZ, as well as twenty other local brands, Bel brings the dairy and fruit products goodness to nearly 400 million consumers every year in more than 120 countries. Headquartered in Suresnes - France, the Group operates more than 40 subsidiaries and 32 production plants.