Blommer Chocolate Company
Eduardo Palma is an experienced IT Technical Services Specialist currently working at Blommer Chocolate Company since March 2023. Prior to this role, Eduardo served as a Desktop Engineer I at SDI Presence, where responsibilities included managing support tickets for over 1000 Chicago Park District employees and diagnosing network issues. Previous positions included Service Desk Technician, where Eduardo contributed to a significant revenue increase through excellent customer service, and teaching internships that involved developing lesson plans and utilizing classroom technologies. Eduardo holds a Bachelor's degree in History and Secondary Education from Loyola University Chicago, achieving a 3.6 GPA.
Blommer Chocolate Company
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A Fully Integrated Chocolate Supplier Blommer Chocolate Company is the largest cocoa processor and ingredient chocolate supplier in North America. With four strategically located manufacturing facilities in North America, the company provides comprehensive business solutions for domestic and international customers of all sizes in the confectionery, baking and dairy industries. Among Blommer’s core competencies are cocoa bean processing, chocolate manufacturing, commodity risk management, and product and process R&D. The company is a leader in advancing sustainable cocoa farming, playing an active role in the World Cocoa Foundation and promoting sustainable farming practices through its privately managed programs in Cote d’Ivoire, Indonesia and Ecuador. Founded in 1939, the family owned and operated company maintains an outstanding reputation for customer service and quality.