Brinker International
Jim Swanson, CPSM, has extensive experience in supply chain management and purchasing, currently serving as the Director of Food and Beverage at Brinker International since September 2016. Previously, Jim held the position of Sr. Category Manager at Brinker International from 1999 to 2015 and served as the Director of Purchasing at Wingstop Restaurants, Inc. from August 2015 to August 2016. Jim's expertise includes management of Poultry and Oil categories. Jim holds a Bachelor of Science degree in Computer Information Systems from Louisiana Tech University, obtained between 1995 and 1999.
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Brinker International
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Dallas-based Brinker International, Inc. is one of the world’s leading casual dining restaurant companies. Founded in 1975, Brinker produces $2.9 billion in sales and owns, operates, or franchises more than 1,600 restaurants across 31 countries and two territories under the names Chili’s® Grill & Bar and Maggiano’s Little Italy®.