Brown Bagging for Calgary's Kids
Stephanie Gauthier has a diverse work experience. Stephanie currently holds the position of Director of Organizational Development at Brown Bagging for Calgary's Kids since January 2020. Prior to this, they were a Kitchen Team Lead at the same organization from September 2017 to October 2018. From September 2014 to June 2016, Stephanie worked as a Kitchen Coordinator at Brown Bagging for Calgary's Kids. Earlier in their career, they served as a Server at Brewster's Brewing Company from May 2011 to April 2014. Stephanie also has experience as a Personal Fitness Trainer, working at Target Your Energy from June 2008 to September 2010, and at Defining Eve from June 2007 to September 2008.
Stephanie Gauthier obtained a Bachelor of Science (B.Sc.) degree in Nutrition and Food Science from the University of Alberta between 2009 and 2014. Prior to that, they completed a Diploma in Personal Fitness Trainer from NAIT (Northern Alberta Institute of Technology) from 2004 to 2006. Stephanie also holds a CPR C/AED certification from St. John's Ambulance.
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Brown Bagging for Calgary's Kids
Brown Bagging for Calgary’s Kids (BB4CK) has worked for over 30 years to bring people together – giving time, energy, resources and tons of heart – to ensure that kids who need food have access. To it. We have over 30 kitchens over 6,5000 kids every day. Prepared lunches are delivered to schools around the city, and parents, caregivers and school staff work hard to make sure that any kid who needs food can access it. All of this is funded by our community, giving to help ensure no kid goes to school hungry in our city. Right now, we are in conversation with families to learn about their food needs and how we can best design a pilot program that will best connect kids to the food they need.