Burkett Restaurant Equipment & Supplies
David Boxhorn's work experience begins in 1998 when they worked as an Electronics Sales Associate at OfficeMax until 2000. From 2001 to 2007, they served as a Partner/Manager at SCC Golf, Inc. In 2008, they started working at Burkett Restaurant Equipment & Supplies as a Customer Service Manager until 2010, when they became the Operations Manager for a brief period of time. From 2010 to 2012, Boxhorn held the position of Quality Assurance Manager at Burkett, where they evaluated and improved existing processes and managed company-wide projects. In 2011, they transitioned to the role of Inventory Data Manager, responsible for managing logical systems and providing forecasting data for purchasing decisions. Currently, Boxhorn is serving as the Marketplace Channel Manager at Burkett, where they build marketplace business, advertising, sales, and drives high-margin revenue and volume, while also building vendor relationships to support marketplace growth.
David Boxhorn received their High School Diploma from Bedford Senior High School between 1998 and 2001. David then went on to pursue an Associates degree in Computer Networking Systems from ITT Technical Institute, which they completed between 2008 and 2010. Later, they continued their education at ITT Technical Institute and obtained a Bachelors degree in Information System Security from 2010 to 2012.
Burkett Restaurant Equipment & Supplies
Over the past decade, we have transformed into a focused leader in Food Service Design, Build, and Equipment & Smallwares Supply. We’ve held tight to our roots and family values while expanding our operations to support some of the most-recognized national chains, large institutions and thousands of other food service facilities across the United States. At Burkett, our purpose is to uncomplicate food service by giving our clients the tools to provide a first-class dining experience to their guests. We see food service as a connected whole. Delivering impactful kitchen solutions. Helping our clients deliver their unique menus. Giving operators the tools they need to deliver personalized dining experiences. Aiding the community with our engagement and time. All supported by operational excellence. We are challenging the expectations of our industry so that we can innovate for people with only one desire: to make it easier for our clients to create the best dining experience for their guests. Burkett Restaurant Equipment & Supplies, founded in 1977, is a full-service dealer headquartered in Perrysburg, Ohio.