Burtons Grill, LLC
Laurie Piantigini LaBonte has a diverse work experience spanning over a decade. Laurie started their career in 2004 as an Associate Manager at Build A Bear Workshop, where they managed staff payroll, inventory control, merchandising, and sales operations.
In 2010, Laurie joined Whittier Health Network as an Accountant and later took on the role of Fiscal Services Assistant. Their responsibilities included preparing financial statements, reconciling bank statements, managing accounts payable and receivable, and assisting with year-end audits.
In 2013, Laurie joined both Burtons Grill, LLC and Red Heat Tavern as Vice President of Finance. Laurie also held the role of Corporate Controller at Burtons Grill, LLC. In their various finance roles, Laurie demonstrated expertise in financial management, reporting, and analysis.
In addition to their corporate experience, Laurie pursued their passions in photography and crafting. Since 2010, they have been operating their own photography business, Laurie LaBonte Photography, specializing in portrait photography. In 2016, Laurie also became a shop owner on Etsy with their store Tied and True, showcasing their love for crafting and wedding planning.
Overall, Laurie Piantigini LaBonte has a diverse background in finance, accounting, retail management, photography, and crafting.
Laurie Piantigini LaBonte pursued their education between 2006 and 2010, during which they attended Rivier University. Laurie obtained a Bachelor of Science (BS) degree in Business, Management, Marketing, and Related Support Services. Later, in 2012 and 2013, Laurie attended Northern Essex Community College, where they completed an Associate of Science (AS) degree in Accounting.
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Burtons Grill, LLC
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Since opening our doors in 2005, Burtons Grill & Bar has had a simple goal in a complex and highly competitive business, “Delight every Guest“ one at a time. Consistency, integrity and passion guide us. Whether it’s our traditional fare you have come to love, or our chef-driven, innovative local preparations, we promise to keep you coming back for more. With our legendary scratch kitchen, we are able to customize our menu offerings to meet your dietary needs or wants. Our business is about balance, providing guests with an array of high quality food and beverages, served by friendly knowledgeable staff. Our mission never varies, excellence is our choice so that we keep your loyalty. We appreciate your loyalty and we know we must earn it every visit.
Employees
501-1,000