Callie DePina

Vice President, Member Experience at ButcherBox

Callie DePina has a diverse work experience spanning over several companies and industries. From 2006 to 2010, they worked as the Owner/Buyer at Envi, LLC. Callie then joined Rue La La in 2009 as an Event Producer and subsequently became the Manager of Event Production - Apparel. In 2012, Callie moved to Gemvara, where they held various roles such as Visual & Social Merchandising Manager, Director of Online Merchandising, Director of Marketing, Senior Director of Merchandising, and finally Vice President of Site Experience. Callie's next career move took their to LAUNCH in 2016, where they served as the Head of Client Experience until 2018. Callie is currently employed at ButcherBox, starting in 2018 as the Head of Member Experience and eventually transitioning to the role of Vice President of Member Experience in 2022.

Callie DePina attended Tufts University from 1999 to 2003, where they obtained a Bachelor of Arts degree in Quantitative Economics.

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Boston, United States

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ButcherBox

4 followers

Better meat for a better you. 100% grass-fed, grass-finished beef. Free-range organic chicken. Heritage-breed pork. No antibiotics or added hormones ever.


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51-200

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