Campari Group
Vincenzo La Bua is a Global Quality Systems Specialist at Campari Group since June 2023, with extensive experience in quality assurance across several roles. Previously, Vincenzo served as a Quality Assurance Specialist at ILLVA Saronno Flavours Division and at Bolton Food, where responsibilities included managing consumer complaints, overseeing product analyses, and ensuring supplier compliance. Early career experiences included roles as a Quality Assurance Assistant and Trainee, where tasks encompassed customer complaint management and laboratory quality control. Vincenzo holds a Laurea Magistrale in Food Safety and Quality from Alma Mater Studiorum – Università di Bologna and a Laurea in Animal Production and Management from Università degli Studi di Torino.
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Campari Group
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Davide Campari Milano SpA is an Italy-based company engaged in the beverage industry. It manufactures and distributes alcoholic and non-alcoholic beverages. The Company's business activities are divided into three segments. The Spirits segment comprises such internationally renowned brands as Campari, Wild Turkey, Old Smuggler, SKYY Vodka, Cynar and Grand Marnier, as well as local market brands, including Aperol, Cabo Wabo, Campari Soda, GlenGrant, Ouzo 12, and Brazilian brands Dreher, Old Eight and Drury's, among others. The Wine segment consists of such brand names as Cinzano sparkling wines and vermouth, Mondoro, Riccadonna, Odessa and Sella & Mosca, among others. The Soft Drinks segment is composed of such brands as Crodo and Lemonsoda. The Company operates through a number of subsidiaries, such as Forty Creek Distillery Ltd, Fratelli Averna SpA and Societe des Produits Marnier Lapostolle SA.