Neil Minger

Neil Minger is an accomplished food and beverage professional with extensive experience in various management roles within the hospitality industry. Currently serving as the Food and Beverage Manager at Charlestowne Hotels since November 2022, Neil oversees operations at The French Quarter Inn and Spectator Hotel. Previous positions include Bar Manager at Ellington's Mid Way Bar & Grill and Vision Hospitality Group, as well as Assistant General Manager at TailGate Brewery. Neil's background also includes significant bartending experience at establishments such as 360 Rooftop Bar and Yogis Bar and Grill, where responsibilities encompassed staff training, cocktail creation, and maintaining distributor relationships. Neil holds a Bachelor’s Degree in Philosophy from Indiana University Bloomington, obtained between 2004 and 2010.