DP

Darren Parsons

Senior Vice President Of Sales at Chicken of the Sea

Darren Parsons has a strong background in sales, marketing, and business development. Darren started their career at Information Resources, Inc as a Project Manager from 1997 to 1999. Darren then joined ConAgra Foods and held various roles including Sr. Category Analyst, Trade Marketing Manager, and Key Account Sales Manager from 1999 to 2006. Darren's most recent experience was at Chicken of the Sea International, where they worked as the Business Development Director from 2006 to 2008, Vice President Trade Marketing from 2008 to 2016, and currently holds the position of Vice President Retail Sales and Business Development from 2016 onwards.

Darren Parsons pursued their undergraduate education from 1993 to 1996 at California State University, Long Beach. During this time, they achieved a Bachelor's degree in Communication Studies.

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Chicken of the Sea

Chicken of the Sea is the consumer-facing brand of Thai Union North America, the North American division of Thai Union Group Public Company Limited. The global entity, Thai Union, is the #1 ranked global food products company on the 2019 Dow Jones Sustainability Index. As the world's most trusted seafood leader, Thai Union has leveraged its expertise to bring high quality, safe and delicious seafood products to consumers across the world for over 40 years. Thai Union's brand portfolio includes the iconic Chicken of the Sea brand, which has been an American favorite for over 100 years. Our global footprint also includes leading brands in Thailand like Sealect, Fisho, Marvo and Bellotta, and highly recognized European brands like John West, Petit Navire, Parmentier, Mareblu, King Oscar and Rugen Fisch. As a global seafood leader, we recognize our responsibility to set the standard for social, environmental and economic responsibility. SeaChange, Thai Union's sustainability strategy, has measurable commitments to deliver real, lasting changes in the way we operate and drive positive transformation through the global seafood industry. Thai Union is a proud member of the United Nations Global Compact and a founding member of the International Seafood Sustainability Foundation (ISSF). Thai Union North America partners with the Monterey Bay Aquarium, Cabrillo Marine Aquarium and Feeding America as part of its commitment to corporate social responsibility.