Chicken of the Sea
Griffin Raasch, M.S. has a diverse and extensive work experience in marketing and management roles. Currently, Griffin is serving as the Director of Marketing at Chicken of the Sea, a role they started in October 2022. Prior to this, Griffin worked as the Senior Brand Manager at the same company from February 2022 to September 2022.
Before joining Chicken of the Sea, Griffin worked at Tonnino as the Marketing Manager for North America from October 2021 to February 2022. Prior to that, Griffin had a long and progressive career at StarKist Co. Starting as a Marketing Associate in September 2014, they went on to become a Senior Marketing Associate and then an Associate Brand Manager. Finally, Griffin served as a Brand Manager from January 2020 to October 2021.
Griffin also gained valuable experience at BRUNNER, where they worked as an Account/Project Manager from April 2010 to September 2014. Prior to that, they held the position of Project Manager - Group Lead at Matthews Brand Solutions from September 2008 to April 2010. Griffin began their professional career as a Corporate Management Trainee at Quad/Graphics, a role they held from September 2006 to September 2008.
Griffin Raasch, M.S. earned their Bachelor of Arts (B.A.) degree in Business/Corporate Communications from the College of Charleston in 2004. Griffin then pursued further education at Clemson University, where they obtained their Master of Science (M.S.) degree in Graphic Communications in 2006.
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Chicken of the Sea
Chicken of the Sea is the consumer-facing brand of Thai Union North America, the North American division of Thai Union Group Public Company Limited. The global entity, Thai Union, is the #1 ranked global food products company on the 2019 Dow Jones Sustainability Index. As the world's most trusted seafood leader, Thai Union has leveraged its expertise to bring high quality, safe and delicious seafood products to consumers across the world for over 40 years. Thai Union's brand portfolio includes the iconic Chicken of the Sea brand, which has been an American favorite for over 100 years. Our global footprint also includes leading brands in Thailand like Sealect, Fisho, Marvo and Bellotta, and highly recognized European brands like John West, Petit Navire, Parmentier, Mareblu, King Oscar and Rugen Fisch. As a global seafood leader, we recognize our responsibility to set the standard for social, environmental and economic responsibility. SeaChange, Thai Union's sustainability strategy, has measurable commitments to deliver real, lasting changes in the way we operate and drive positive transformation through the global seafood industry. Thai Union is a proud member of the United Nations Global Compact and a founding member of the International Seafood Sustainability Foundation (ISSF). Thai Union North America partners with the Monterey Bay Aquarium, Cabrillo Marine Aquarium and Feeding America as part of its commitment to corporate social responsibility.