Church's Texas Chicken
Ahnaf Ali has a diverse background in technology and digital platforms, with significant experience in the restaurant industry. Ahnaf has held various leadership roles including Vice President of Technology, Head of Data Engineering and Operations, and Senior Manager of Global Restaurant Technology Services. Ahnaf's expertise lies in building and implementing technology solutions to drive revenue, enhance efficiency, and reduce costs. Ahnaf's experience spans across companies such as BurgerFi, Subway, Burger King, and Arby's. Ahnaf holds a degree from Barry University and continues to excel in the field of information technology.
Church's Texas Chicken
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Founded in San Antonio, Texas, in 1952, Church's Texas Chicken® and Texas Chicken® is a globally recognized brand in the Quick Service Restaurant industry and one of the largest quick service chicken concepts around the world. Church's Texas Chicken serves up a rich tradition of BOLD Southern hospitality and freshly prepared, high quality, authentic home-style fare, to help people provide affordable, complete meals for their families. Church's menu includes its world famous Original and Spicy chicken, Tender Strips® and chicken sandwiches with classic sides and hand-made from scratch honey-butter biscuits. The Church's system consists of more than 1700 locations in 24 countries and system-wide sales of $1.2 billion. Throughout the world the company operates two brands: Church's Texas Chicken and Texas Chicken.