Church's Texas Chicken
Kris Sokol is a dedicated professional with extensive experience in brand marketing and executive assistance. Currently serving as the Manager of Brand Marketing at Church's Texas Chicken since February 2020, Kris previously held the position of Executive Assistant to the Regional Vice President at Bed Bath & Beyond for nearly 25 years, where responsibilities included developing and tracking budgets for 250 stores and managing various operational issues. Kris is a graduate of Oakton High School, earning a high school diploma, and has furthered education at Radford University.
Church's Texas Chicken
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Founded in San Antonio, Texas, in 1952, Church's Texas Chicken® and Texas Chicken® is a globally recognized brand in the Quick Service Restaurant industry and one of the largest quick service chicken concepts around the world. Church's Texas Chicken serves up a rich tradition of BOLD Southern hospitality and freshly prepared, high quality, authentic home-style fare, to help people provide affordable, complete meals for their families. Church's menu includes its world famous Original and Spicy chicken, Tender Strips® and chicken sandwiches with classic sides and hand-made from scratch honey-butter biscuits. The Church's system consists of more than 1700 locations in 24 countries and system-wide sales of $1.2 billion. Throughout the world the company operates two brands: Church's Texas Chicken and Texas Chicken.