Ciranda
Megan Lee has extensive experience in finance and accounting, currently serving as Vice President of Finance at CIRANDA Inc. since May 2015, following roles as Director of Finance, Finance Manager, and Accounting Manager within the same organization. Prior experience includes working as a Business Manager at ResCare from October 2007 to May 2015, where responsibilities involved supervising the accounting department, preparing financial records, conducting revenue analysis, and supporting HR functions. Additionally, at Boston Health Care Systems, Inc. from October 2007 to October 2012, Megan managed payroll processes and reconciliations for over 300 employees. Megan Lee holds a degree in Business Administration with a minor in Human Resources from the University of Wisconsin-Stout, completed in 2007.
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Ciranda
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Ciranda is the leading North American provider and innovator of certified organic, non-GMO and fair-trade ingredients that create and inspire positive change. The company has expertise in gluten-free flours and starches; syrups and sweeteners; cocoas and chocolates; coconut products; liquid and powdered lecithins; and vegetable oils. Since 1994, Ciranda has helped grow the organic industry for the benefit of consumers, farmers and communities worldwide. The company is employee-owned and headquartered in Hudson, Wis.