Morgan Schildt

Morgan Schildt is an experienced culinary professional with a solid background in kitchen management and event catering. Currently serving as Office Manager at Concordia Plans since May 2022, Morgan previously held the position of Executive Chef at The Social Affair and Tostacho, where responsibilities included menu development and operational oversight. A strong foundation in culinary arts was established at The Culinary Institute of America, culminating in a Bachelor's degree in Business Administration and Management. Notable past roles include catering event cook with Main Course Caterers and private chef for a family, demonstrating versatility in various culinary settings.