DAL Food
Mohamed Mohsin is an experienced quality assurance and control engineer currently employed at DAL Food since March 2021, where responsibilities include ensuring product quality standards. Prior to this role, Mohamed served as a senior quality control engineer at Hygienic & Cosmetics Concepts Factory from September 2020 to March 2021. Mohamed holds a bachelor's degree in chemical engineering from the University of Gazeira, which was completed in 2020.
DAL Food
DAL Food is the largest and most diverse food company in Sudan focused on providing affordable, basic, staple foods and drinks for mass consumption. The company is a visionary integration of a number of successful DAL Group divisions that have come together to form a larger, fully integrated agri-food organisation that will help increase access to DAL’s quality products, thereby playing a key role in improving the daily lives of people all around Sudan and beyond. Our business is guided by our commitment to providing products that improve daily life for millions of Sudanese people through our focus on traditional dishes, nutritional quality, product safety and reliability, affordability, and widespread availability. With a workforce of around 8,000 people and with our wide distribution networks reaching all across Khartoum and Upcountry, we also have a wide range of international offices and representations in countries like UAE, KSA, Malaysia, China, Chad, Ethiopia, and South Sudan. This helps in serving our strategic ambition of leveraging our scale and capabilities to build a significant presence in chosen neighbouring countries. Our product portfolio offers a wide variety of brands; Sayga, Zadna, Nobo, Milli, Safia, Rio, Bibo, Capo, and many others... For the full range of products please visit our website page: www.dalgroup.com