DAL Food
Mohammed Hassan Abdalla Abdemlrahman is a seasoned professional in the field of food science and technology, currently serving as a QESH Supervisor at DAL Food since March 2021 and previously held the position of Quality Assurance Engineer at Sayga Investment Co. Ltd from March 2021 to November 2021. Additional experience includes a role as QC Line Inspector at Savola Group since April 2019. Mohammed holds a Master’s degree in Food Science and Technology from the University of Khartoum, completed in August 2018, and a Bachelor's degree in Food Science and Technology from Omdurman Islamic University, obtained in 2012.
DAL Food
DAL Food is the largest and most diverse food company in Sudan focused on providing affordable, basic, staple foods and drinks for mass consumption. The company is a visionary integration of a number of successful DAL Group divisions that have come together to form a larger, fully integrated agri-food organisation that will help increase access to DAL’s quality products, thereby playing a key role in improving the daily lives of people all around Sudan and beyond. Our business is guided by our commitment to providing products that improve daily life for millions of Sudanese people through our focus on traditional dishes, nutritional quality, product safety and reliability, affordability, and widespread availability. With a workforce of around 8,000 people and with our wide distribution networks reaching all across Khartoum and Upcountry, we also have a wide range of international offices and representations in countries like UAE, KSA, Malaysia, China, Chad, Ethiopia, and South Sudan. This helps in serving our strategic ambition of leveraging our scale and capabilities to build a significant presence in chosen neighbouring countries. Our product portfolio offers a wide variety of brands; Sayga, Zadna, Nobo, Milli, Safia, Rio, Bibo, Capo, and many others... For the full range of products please visit our website page: www.dalgroup.com