Deli Star Corporation
Andrew Siegel has a diverse work experience primarily in the supply chain field. Andrew started their career at Deli Star Corporation in 2009 as an Operations employee. In 2010, they worked as a Business Development Intern/Operations Intern. Andrew then joined Tyson Foods in 2012 as an Operations Intern. Andrew returned to Deli Star Corporation in 2013 as the Purchasing Manager and later became the Director of Supply Chain. Currently, they hold the position of VP of Supply Chain at Deli Star Corporation.
Andrew Siegel attended the University of Illinois Urbana-Champaign from 2007 to 2011, where they obtained a Bachelor of Science degree in Consumer Economics and Finance. Andrew then pursued further education at the same institution from 2011 to 2012 and earned a Master of Science degree in Agricultural Production.
Deli Star Corporation
As one of the premier food manufacturers in the Midwest, Deli Star produces a wide range of cooked meat products: slicing logs, diced meat, pulled or shredded meat, post-pasteurized protein salads, post-pasteurized fillings or toppings, and an array of ready-to-eat meat entrées for retail sale. Our customer base includes further processors, restaurant distributors, restaurant chains, wholesale food distributors and supermarket chains. Deli Star maintains its high standards by intense focus on three aspects of its operations: FOOD SAFETY, RESEARCH AND DEVELOPMENT AND CUSTOMER SERVICE.