Didion
David Silver has a strong background in accounting and finance. David has worked for Didion Inc. since 2005, where they started as a Financial Analyst and progressed to roles such as Assistant Corporate Controller and Corporate Controller & USDA Program Coordinator. In April 2021, they became the Director of Accounting & Finance at Didion Inc. David also worked for Didion Milling Inc. as their Corporate Controller & USDA Program Manager starting in 2017. Additionally, they served as the Chairman of the International Trade Committee at the North American Millers' Association from December 2015 to May 2017, where they focused on trade issues and promoting the use of association products for humanitarian aid.
David Silver attended Marquette University from 2000 to 2004. No degree or specific field of study is mentioned.
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Didion
Together, we make a difference. Didion is a family-owned agricultural processing company with two business units, Didion Milling and Didion Bioscience. Didion Milling processes over 86,000 bushels of corn each day from a vast network of local producers. Operating North America’s newest dry corn mill, we separate the richest parts of each kernel and produce ingredients for some of the nation’s most respected food brands. Didion Milling also produces over 350 million meals annually for the USAID program through the USDA. These meals help to fight hunger in four dozen developing nations. The co-located Didion Bioscience facility produces USP-grade alcohol suitable for home cleaning, sanitizing products, cosmetics and more. In addition, Didion Bioscience produces over 50 million gallons of clean-burning ethanol annually.