Didion
Jessica Fadness has extensive experience in maintenance planning and warehouse management, currently serving as Reliability Warehouse Manager at Didion since February 2022. Previously, Jessica held roles including Maintenance Planner/Scheduler at Fromm Family Foods, Maintenance Planner at Kerry, and Maintenance Coordinator at American Packaging Corporation. Additional positions include Maintenance Purchase Manager at The Kraft Heinz Company and machine operator at Kraft Foods Group. Jessica began a career in inventory control at John Deere Horicon Works. Jessica holds an Associate's degree in Health Care Administration/Management from the University of Phoenix, earned between 2009 and 2011.
Didion
Together, we make a difference. Didion is a family-owned agricultural processing company with two business units, Didion Milling and Didion Bioscience. Didion Milling processes over 86,000 bushels of corn each day from a vast network of local producers. Operating North America’s newest dry corn mill, we separate the richest parts of each kernel and produce ingredients for some of the nation’s most respected food brands. Didion Milling also produces over 350 million meals annually for the USAID program through the USDA. These meals help to fight hunger in four dozen developing nations. The co-located Didion Bioscience facility produces USP-grade alcohol suitable for home cleaning, sanitizing products, cosmetics and more. In addition, Didion Bioscience produces over 50 million gallons of clean-burning ethanol annually.