Daniele C.

Daniele C. has diverse work experience in different industries. In 2001, they worked as a Sales Assistant for a private company until 2015. From 2015 to 2016, Daniele completed an Internship in a Biochemistry Lab at the Fondazione Santa Lucia EBRI, where they focused on studying the mechanisms of Amyotrophic Lateral Sclerosis (ALS) and achieved significant research results.

In 2019, Daniele transitioned to the food industry and worked as a Team Member at Coco di Mama. They then joined Source BioScience in 2020 as a Laboratory Scientist, responsible for managing workflows, handling pathogens, and training others in nucleic acid extraction and sequencing techniques. Within the same company, Daniele progressed to the role of Associate Scientist II at DNA Electronics (DNAe) in 2022.

Additionally, Daniele completed a Traineeship at the Biochemistry Lab of the Università degli studi dell'Aquila from September 2009 to February 2010. Overall, their work experience demonstrates a strong scientific background and expertise in laboratory operations and research methodologies.

Daniele C. has a Master's Degree in Cell and Molecular Biology from the University of Rome Tor Vergata. Daniele obtained this degree in 2017. Prior to that, they earned a Bachelor's Degree in Biology Science from the Università degli Studi dell'Aquila in 2010.

In terms of professional development, Daniele completed a program called "Leadership Essentials" at Culturev8te in the year 2021.

Furthermore, they hold a certification called the "First Certificate in English (FCE) Grade B" from Cambridge Assessment. Daniele obtained this certification in July 2018.