EAT HAPPY GROUP
Sara Nendza is a Project Manager at EAT HAPPY GROUP since May 2022, bringing experience in various roles within the real estate and architecture sectors. Prior positions include Team Assistant at Greif & Contzen Immobilien GmbH, where service was provided from June 2021 to May 2022, and an Assistant role at Studio Kuhlmann from January to May 2021. Additional experience includes internships at Rheingold Immobilien GmbH and hell und freundlich Architekten und Innenarchitekten, both in August 2020 and November 2020, respectively. Sara Nendza also worked as a Flight Attendant for Austrian Airlines in February 2020. Sara Nendza holds a Bachelor of Arts degree in Architecture from Aachen University of Applied Sciences - FH Aachen.
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EAT HAPPY GROUP
The EAT HAPPY GROUP unites a range of innovative food concepts and brands such as EAT HAPPY, YUZU, WAKAME, THE SUSHI LAB, SUNNYSU, LOVANTE, FERMENTUR and CANDY CUISINE under one roof. https://www.eathappygroup.com/en/imprint/ Our goal is to offer our customers innovative food concepts, products and services from a single source. Sushi and Asian snacks, desserts, waffles and ice cream specialities, fermented products, mezze from the levantine cuisine and much more to come are part of our DNA. Today, we are represented in more than 3,000 locations in stationary food retailers throughout Europe and across all concepts. Our recipe for success: We are passionate about creating unique and trusted products that make people happy.