Ecotone
Marion Guillemaut is an experienced marketing professional currently serving as Cheffe de Produit confirmée and European Marketing Category Manager for organic biscuits and chocolate at Ecotone since June 2022. Prior to this role, Marion held the position of Cheffe de Produit Activation at Chocolat Weiss from May 2017 to June 2022, where skills in category management, activation plans, and product innovation were developed across multiple brands. Earlier experience includes roles at Lidl France as Responsable des Ventes Secteur, Dolphin Integration as Cheffe de Produit Junior, e2v as Chargée de Marketing Communication, and Schneider Electric as Assistante Marketing Communication. Marion Guillemaut holds a Master's in Marketing from KEDGE Business School and has pursued further education in marketing and communication across several prestigious institutions.
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Ecotone
Ecotone is the leading company in Europe for organic, vegetarian, healthy and fair-trade food. Headquartered in Lyon, France, our family of companies is committed to making food that supports biodiversity. Our brands include many pioneers and market leaders such as Bjorg, Bonneterre, Clipper, Whole Earth, Allos, Alter Eco… With offices and production sites across seven countries, brand distributed in more than 80 countries, our 1,600 people embody every day our purpose: “Food for biodiversity. In 2022 Ecotone becomes the highest-ranking food B Corp among large companies, entering the top 10 of large B Corp certified companies worldwide.