Ecotone
Stephanie Rigaud has over 16 years of marketing and brand management experience, currently serving as Chef de groupe Marketing & Communication at Ecotone since September 2013, where responsibilities include managing brands such as Alter Eco, Clipper, Naturela, and Whole Earth, overseeing a budget of €2.5 million and leading a team of five. Prior roles include Senior Brand Manager for Alter Eco and leading brand management for evernat and Bonneterre, where Stephanie focused on product innovation and performance tracking. Earlier career highlights include serving as Brand Manager at La Vie Claire SA, where Stephanie was responsible for purchasing and innovations across grocery and fresh product lines, and roles as Project Manager Assistant at TBWA\Corporate and Brand Manager Assistant at Salomon. Stephanie's education includes degrees from Burgundy School of Business, Leeds Beckett University, and IUT2 Grenoble.
Ecotone
Ecotone is the leading company in Europe for organic, vegetarian, healthy and fair-trade food. Headquartered in Lyon, France, our family of companies is committed to making food that supports biodiversity. Our brands include many pioneers and market leaders such as Bjorg, Bonneterre, Clipper, Whole Earth, Allos, Alter Eco… With offices and production sites across seven countries, brand distributed in more than 80 countries, our 1,600 people embody every day our purpose: “Food for biodiversity. In 2022 Ecotone becomes the highest-ranking food B Corp among large companies, entering the top 10 of large B Corp certified companies worldwide.