Edelman
Janet Cabot is an accomplished executive with extensive experience in public relations and communications, currently serving as Executive Vice President and Managing Director of the US Food & Nutrition Practice at Edelman since June 2010. Additionally, Janet holds a board member position and served as Immediate Past Chair of IACP - The Culinary Trust, which supports culinary professionals in addressing critical food issues. Janet has been a board member of the VNA Foundation since 1989, aiding in financial support for organizations that provide care to the medically underserved in Chicago. Previous roles include Executive Vice President at Weber Shandwick and various positions at Hill & Knowlton, showcasing a strong background in strategic communications. Janet earned a BA in English from Goucher College between 1970 and 1974.
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Edelman
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Edelman is a global communications firm that partners with businesses and organizations to evolve, promote and protect their brands and reputations.