Edlong’s exclusive focus on dairy and dairy-free flavor development is unique in the flavor industry. Our ability to unlock the complexities behind the taste of dairy spans decades, with our global team of applications, culinary, sensory, and flavor experts who provide unparalleled signature taste creations – whether dairy or dairy-free. Our flavor solutions are used globally across a broad range of food and beverage applications to replace or enhance dairy profiles, capture regional taste nuances, boost mouthfeel, mask off-notes, amplify sweetness, and/or reduce costs.

When you collaborate with Edlong, you get a proven team that is invested in your success. More than just a flavor partner, we understand ingredient and processing demands and specialize in helping you solve your toughest formulation challenges. Our mission - to enrich the lives of everyone we touch - extends from the brands we partner with to the communities we jointly serve, to the people we’re proud to call our Edlong family. 

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Food & Beverage

Edlong Flavor Solutions

Edlong Flavor Solutions' headquarters in Elk Grove Village, IL, United States

Laurette Rondenet

Amy Pojunas

Wanda Sheehan

Dave Booth

Michael Natale

Bernd Koehler

Sue Pils

Lloyd Sapra

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People (33)

Laurette Rondenet

Lloyd Sapra

Gail Scott

Sue Pils

Dustin Miraldi

Troy P.

Dana Will

Dave Booth

Wanda Sheehan

Abigail Corrigan

Kami Hunt

John Alvarez

Paul Masline

L. Curtis Muldrew

Jennifer Bartoli

Mary Grace Steinbach

Susan Lesage-Higgins

Lauren Killough

Jonathan Lewis

Julie Drainville

Eric Diaz

Kristen Coates

Mary Smith

Parham P Firouzabadi

Michael Natale

Dr. Bernd Koehler

Laura Enriquez

Angie Lantman

Amy Banas

Brian Wolf

Douglas Banach

Art Kent

Oscar Gutierrez

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