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EIT Food

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EIT Food is a consortium of partners driving consumer confidence and improved global health.

Industries

Food & Beverage, Health Care

Headquarters

Belgium, United States

Employees

51-200

Links

Org chart

Andy Zynga

CEO

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Saskia Nuijten

Chief Brand & Communications Officer

Lucy Wallace

Director Of Global Relationships

Christoph Mandl

Head of Corporate Venturing

Desi Vanrintel

Head of Education Services

Raphael Debleser

Head of Tech

Benoit Buntinx

Director, Business Creation

Maarten van der Kamp

Director, Education

Marja-Liisa Meurice

Director, EIT Food North-East

Adam Adamek

Director Of Innovation And Business Transformation

Matt Eastland

Director of Brand

Sonia Muñoz Blanc

Director of Business Operations

Sofia Kuhn

Director of Public Engagement

Nicolas Perrin

Director, Finance

Vivien Bodereau

Mission Lead, Net Zero Food System

Lorena Savani

Mission Lead, Healthier Lives Through Food

Ilario Ingravallo

Mission Lead, Reducing Risk for a Fair & Resilient Food System

Jessica Sansom

Chief Impact Officer

Board & advisors

Chairperson

Board Member

Board Member

Board Member

Board Member

Board Member

Board Member

Supervisory Director

Teams

Board Governance

9 people · 0 jobs

Education and Outreach Team

8 people · 0 jobs

Program Management Team

5 people · 0 jobs

Leadership Team

2 people · 0 jobs

Business Operations

3 people · 0 jobs

Communications and Public Affairs

2 people · 0 jobs

Offices

HQ
0 positions, 0 job posts

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