Kranti Gunale

Kranti Gunale is a Manufacturing Process Engineer at Entegris since August 2022, specializing in front-end process operations and improvements for the semiconductor and high-tech industries. Previous experience includes roles as a Production Operations Engineer and Food Production Research Engineer at Rebellyous Foods from October 2020 to July 2022, and a Mechanical Engineering Co-op at Sterilis Solutions in 2019, where technical validation of sterilization equipment was conducted. As a Directed Researcher at Worcester Polytechnic Institute, Kranti focused on food drying and heat transfer research. Earlier experience includes a Mechanical Engineering Co-op at Nature Delight Dairy in India, leading a team to improve milk processing operations and achieve an 8% cost reduction. Educational qualifications include a Master of Science in Mechanical Engineering from Worcester Polytechnic Institute and a Bachelor of Engineering in Mechanical Engineering from Savitribai Phule Pune University.