Ferrara
Gary Roberts has extensive experience in engineering and facility management, currently serving as the Engineering and Facility Manager at Ferrara Candy Company since July 2019. Prior to this role, Gary held various positions at Kellogg Company from March 2005, including Engineering and Facility Manager, Sr. Maintenance and Reliability Manager, and Maintenance Planning & Reliability Manager. Gary's career began as an Electrical Engineer at Radicispandex Corp., where employment lasted from November 2000 to January 2005.
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Ferrara
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Ferrara is the third-largest U.S. non-chocolate confectionary company in the U.S. We have been sharing delight in every bite since 1908, when Salvatore Ferrara began selling candy-coated almonds from his bakery in Chicago’s Little Italy. Headquartered in Oakbrook Terrace, Illinois, the Company specializes in gummies, seasonal candies, fruit snacks, and other general line candies and offers its portfolio of well-loved consumer brands and private label products through retailers predominately in the United States.