FLIK Independent School Dining
Michael Bello is a seasoned professional in operations management with extensive experience in the food service industry, currently serving as the Regional Director of Operations at FLIK Independent School Dining since September 2022. Prior experience includes roles at Sodexo from March 2016 to December 2022 as an Area General Manager, overseeing significant client accounts and teams across multiple locations, achieving impressive revenue growth and client satisfaction. Michael's background also includes leadership positions at Aramark, where responsibilities encompassed managing large-scale food service operations and initiatives in high-pressure environments. Michael holds a Bachelor of Science in Hospitality and Tourism Management from the Isenberg School of Management at UMass Amherst.
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FLIK Independent School Dining
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Flik Independent School Dining has been the innovator of private and independent school food service to communities nationwide during the past four decades. Our dedicated team of associates is committed to providing quality food service every time. Meals prepared from fresh ingredients support local and sustainable agricultural practices. We go above and beyond food service by offering nutrition education programs that empower students to make healthy choices on a daily basis. By providing wholesome meals in conjunction with nutrition education, we’re equipping students with the tools needed to live a happy, healthy life. That’s Nourishing a Brighter Future! Part of Compass Group USA and Flik Hospitality Blog: https://www.flik-usa.com/blog