Tony Miller

Director Of Operations at Flynn

Tony Miller has extensive experience in the restaurant industry, having held various leadership positions since 1987. Currently serving as Market President at Flynn Restaurant Group, Tony has previously held the roles of Director of Operations and Vice President of WendAmerican. Additionally, Tony worked at NPC International as Division Vice President from May 2017 to March 2021 and spent nearly three decades at DavCo Restaurants as Regional Manager. Tony's career reflects a strong commitment to operational excellence and leadership in the restaurant sector.

Location

Hedgesville, United States

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Flynn

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Flynn Restaurant Group (FRG) was started in 1999 as the owner and operator of eight Applebee’s in Washington State. Today, through its six wholly-owned subsidiaries, Apple American Group, Bell American, Pan American, RB American, Hut American and Wend American Group, FRG owns and operates over 440 Applebee's, 280 Taco Bells, 130 Panera cafes, 360 Arby’s, 930 Pizza Huts, and 190 Wendy’s representing $3.5 Billion in Sales and directly employing almost 73,000 people in 44 states.


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Employees

10,000+

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