Fonterra
Jasmine Thomson is a Senior Research Scientist specializing in Nutrition at Fonterra since March 2019. Prior to this role, Jasmine served as a Lecturer at Massey University from February 2010 to 2019. Jasmine holds a Doctor of Philosophy (PhD) in Human Nutrition from Massey University and a Bachelor of Science in Environmental Science from The University of Waikato.
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Fonterra
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Fonterra Cooperative Group is the world's largest exporter of dairy products, a leader in dairy science and innovation, owner of a significant portfolio of brands in Asia Pacific, and a partner to many of the world's leading food companies. Fonterra is headquartered in New Zealand, with offices in more than 40 countries around the world.