Amy Doyle

Amy Doyle has extensive experience in customer service and administrative roles, with a focus on the food and hospitality industries. Currently serving as a Senior Customer Service Advisor and Customer Service Coordinator at Fortnum & Mason since September 2018, Amy previously held various roles at Squires Group from July 2015 to August 2018, including Customer Service Advisor, Trade Account Manager, and School Coordinator, where responsibilities included managing trade accounts across multiple countries, supporting franchise development, and overseeing customer service operations. Prior to that, Amy was a Baking Lab Manager at Bake With Maria Limited and worked as a Recruitment Consultant at Rainbow Careers, where expertise in candidate and client support was demonstrated. Early career experience includes a receptionist position at Starwood Hotels & Resorts Worldwide, complemented by education from Université catholique de Louvain.