Fresh Concepts LLC
Caitlin Webster has a Bachelor of Science degree in Logistics, Materials, and Supply Chain Management from the University of Maryland - Robert H. Smith School of Business. Caitlin has held various positions in different industries, including Director of National Sales and Account Executive at Fresh Concepts LLC, where Caitlin manages produce purchasing programs for national chain restaurant accounts. Caitlin has experience in staffing, legislative aid, national account management, case management, and audit specialist roles. Caitlin is currently pursuing further education at Grand Canyon University.
Fresh Concepts LLC
With over 30 years of produce experience, Fresh Concepts offers its clients the most comprehensive produce program in the industry. Fresh Concepts sits on your side of the negotiation table with a team of over 40 experts who work for you. From our Food Safety program and high-quality Grower Shipper contracts to IT Services with interactive dashboards & online ordering, we customize our program to fit your needs. A few steps along our path: National Footprint of over 120 Industry Leading distributors in North America, with combined purchasing power of over 6 Billion Contract with more than 90 Top Tier Grower Shippers, and over 7,500 contracted SKUs Physically inspect and generate reports for thousands of restaurants annually through our Servsafe Produce Support Team Conduct in person Business Reviews with Distributors 4 times annually, with detailed performance reports On site training, storage & handling seminars, and product optimization for your food service team Internal Food Safety Audits conducted on High Risk Contracted products and Shippers, with 3rd party audits and COI's available in your customized dashboard, and Live Recall/Outbreak Tracking Online Ordering and Intuitive Reporting available in a Customized Dashboard, for corporate and restaurant users