Scott May

Scott May is an accomplished professional with extensive experience in the flavor and fragrance industry. As the Founder and Head of MISTA at Givaudan since April 2007, Scott May leads innovation efforts through a state-of-the-art New Product Development facility situated in San Francisco. Previously, Scott served as Vice President of Global Innovation, overseeing a range of strategic initiatives in the Flavours division, including innovation management, IP strategy, and data analytics. Additionally, Scott held the position of VP of Global Sweet Goods, focusing on strategy and business development. Prior to Givaudan, Scott was the Director of Flavors and Fragrances for North Latin America at Quest International, which Givaudan acquired in 2007, and served as Global Director of Beverages from 2001 to 2006. Scott May is also a Board Member of Naturally Bay Area since February 2018. Scott holds a Bachelor of Science degree in Food Science and Technology from Oregon State University.