Kelvin Brown Sr.

Senior Sales Engineer at Crisp

Kelvin Brown Sr. has a diverse work experience spanning over several years. Kelvin started their career as an intern at Chopper City Records, LLC, where they played a key role in promoting artists and improving the label's online presence. After that, they worked in various sales roles at Republic National Distributing Company, SX Liquors, Red Bull, and Amplified Marketing, where they specialized in on-premise sales and brand ambassadorship. Kelvin then transitioned to the hospitality industry, working at Loews Hotels & Co as a star trainer, front desk supervisor, and food server. Kelvin also worked as an executive casino host at Harrah's New Orleans. More recently, they served as a sales representative at Ole Orleans Wine and Spirits and as a sales coordinator and DEI council leader at Hu Kitchen | Hu Products. Currently, they are employed as a sales engineer at Crisp.

Kelvin Brown Sr. pursued their education in a chronological order. Kelvin first attended St. Xavier High School from 2001 to 2005, where they completed the College/University Preparatory and Advanced High School/Secondary Diploma Program. Later, from 2005 to 2007, Kelvin attended Ohio Dominican University, majoring in Marketing. However, no specific degree was mentioned for this period. Lastly, Kelvin went on to enroll at Loyola University New Orleans from 2022 to 2024. During this time, they obtained a Bachelor of Business Administration (B.B.A) degree, specializing in Business Administration.

Location

new orleans louisiana, United States

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Crisp

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The Crisp Platform supports information flows within and across companies in the food value chain, enabling players in the industry to focus on their own specific tools and systems.


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51-200

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