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Emma Lopez

Product Development Manager - Innovation at Golden West Food Group

Emma Lopez is an accomplished professional in the food science and product development sector with extensive experience across various companies. Currently serving as Product Development Manager - Innovation at Golden West Food Group since August 2023, Emma previously held roles such as Product Development Specialist at GATSBY Chocolate, where 12 SKUs were successfully commercialized within a year. Prior experience includes R&D Sr. Beverage Scientist at Power Brands, R&D Technologist at Halo Top Creamery, and a Harvest Intern at Hamel Family Wines. Emma holds a Bachelor's degree in Food Science from the University of Wisconsin-Madison, where significant research was conducted in ice cream science.

Location

Los Angeles, United States

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Golden West Food Group

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Golden West Food Group is a diversified food manufacturing company with meat processing and distribution of beef, chicken, pork, seafood, entrees, appetizers, dips, and many other products headquartered in Vernon, CA. Golden West Food Group is a well-established and fast growing food producer that services both the foodservice and retail grocery industries. Conducting business in Southern California for over 35 years. GFWG’s strength is in three distinct business concentrations: custom food packing for national foodservice accounts, private label food manufacturing for major retailers and production of licensed national brands.


Employees

501-1,000

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