Golden West Food Group
Erik Litmanovich has extensive work experience in executive roles. Erik served as the CEO of Golden West Food Group from 1991 onwards and is currently the CEO of Stratus Group since 2017. Additionally, they have also been a board member at Powerliens since 2015.
Erik Litmanovich holds a Bachelor of Arts degree from the University of the Pacific. No further information regarding their education history is available.
Golden West Food Group
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Golden West Food Group is a diversified food manufacturing company with meat processing and distribution of beef, chicken, pork, seafood, entrees, appetizers, dips, and many other products headquartered in Vernon, CA. Golden West Food Group is a well-established and fast growing food producer that services both the foodservice and retail grocery industries. Conducting business in Southern California for over 35 years. GFWG’s strength is in three distinct business concentrations: custom food packing for national foodservice accounts, private label food manufacturing for major retailers and production of licensed national brands.