Golden West Food Group
Wael Barsoum is an experienced accounting professional with a Bachelor's degree in Accounting from Queens College, completed in 2015. Currently serving as an Accounts Payable Specialist at Golden West Food Group since July 2017, Wael has previously held similar roles at United Electric Power from December 2015 to June 2017 and gained initial experience as an intern in the Operations Unit/Central Storehouse at Public Service Corp in early 2015. Additionally, Wael worked as a manager assistant at Godwin Ternbach Museum from January 2014 to January 2015, demonstrating a solid foundation in accounts payable and operational support.
Golden West Food Group
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Golden West Food Group is a diversified food manufacturing company with meat processing and distribution of beef, chicken, pork, seafood, entrees, appetizers, dips, and many other products headquartered in Vernon, CA. Golden West Food Group is a well-established and fast growing food producer that services both the foodservice and retail grocery industries. Conducting business in Southern California for over 35 years. GFWG’s strength is in three distinct business concentrations: custom food packing for national foodservice accounts, private label food manufacturing for major retailers and production of licensed national brands.