Goodvalley

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In Goodvalley, they are passionate about sustainable food. Goodvalley believes it’s natural to cultivate the owner's land to grow their own crops. This is how they keep a corporate carbon-neutral footprint and produce excellent products of the highest quality.

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Employees

1,001-5,000

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Zbigniew Wysocki
Marketing Director
Jens Peter Aabyen
Vice President - General Counsel, Head Of Legal, Risk Management And Sustainability
Sławomir Szymerowski
Head Of Export And Fresh Meat Sales

Board & advisors