Gordon Food Service
Dana Parent is a seasoned professional with extensive experience in business intelligence and capability improvement. Currently serving as the BI Technical Lead at Gordon Food Service since May 2012, Dana previously held the role of Sr Business Capabilities Specialist at Meijer, where responsibilities included driving capability enhancements and collaborating with cross-functional teams to achieve strategic goals. Dana's earlier positions included roles as a Sr. Business Intelligence & Reporting Specialist and Replenisher/Merchandise Analyst at Meijer, as well as Office Manager at Flannel, focusing on financial management and accounting. Dana holds a Bachelor of Science in Information Systems from Grand Valley State University.
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Gordon Food Service
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Gordon Food Service (GFS), founded in 1897 by Dutch immigrants to deliver butter and eggs on a horse-drawn carriage, has grown into one of North America's largest family-owned and managed food service distributor. GFS is an international corporation offering Gordon Food and nationally branded specialty and exclusive products to customers throughout the U.S. and Canada. The company also operates over 160 Marketplace retail stores located in Michigan, Wisconsin, Missouri, Illinois, Indiana, Ohio, Kentucky, Tennessee, Pennsylvania and Florida.