Erin Q. Baker

Coordinator, National Multi-unit Administration CA at Gordon Food Service

Erin Q. Baker is an experienced marketing and communications professional with a strong background in various roles within educational and cultural organizations. Currently serving as Coordinator for National Multi-Unit Administration at Gordon Food Service since June 2022, Erin also works as a Marketing Communications Consultant for Launch Speech and Reading, offering expert marketing services to a practice addressing speech and literacy needs. Previous experience includes significant marketing leadership at the French Cultural Center, where responsibilities ranged from managing large-scale events to overseeing branding and digital initiatives. Erin's educational background includes a BA in French and Linguistics from the University of Michigan and a completion of the Summer Publishing Institute at New York University.

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Grand Rapids, United States

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Gordon Food Service

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Gordon Food Service (GFS), founded in 1897 by Dutch immigrants to deliver butter and eggs on a horse-drawn carriage, has grown into one of North America's largest family-owned and managed food service distributor. GFS is an international corporation offering Gordon Food and nationally branded specialty and exclusive products to customers throughout the U.S. and Canada. The company also operates over 160 Marketplace retail stores located in Michigan, Wisconsin, Missouri, Illinois, Indiana, Ohio, Kentucky, Tennessee, Pennsylvania and Florida.


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10,000+

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