Hain Celestial UK
Carl Hemus is a seasoned professional in continuous improvement and operational leadership with extensive experience in various industries. Currently serving as Group CI Leader at Hain Daniels Group since February 2021, Carl has previously held significant positions including Interim Group Head of Operations at PSG and Group CI Director at Masonite UK. Carl's expertise encompasses Lean implementation and Six Sigma methodologies, notably achieving cost reductions and operational efficiencies at Eaton's Crouse-Hinds Business and United Biscuits. Earlier roles include Six Sigma Master Black Belt at Guilford Performance Textiles and Process Improvement Engineer at Vision In Print, with a strong foundation in mechanical engineering and management of manufacturing systems gained from the University of Birmingham and Matthew Boulton College.
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Hain Celestial UK
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We are one of the UKs leading food companies. We create food and drinks with real goodness at their core. With both our own brands and private label foods we aim to help millions of people on their journey towards tastier, healthier living. Together, with the support of our parent company Hain Celestial, we innovate continuously to meet the needs of our partners, customers and consumers. We develop ingredients and consumable products for customers who are unable to find what they need elsewhere. Quality, transparency and responsibility are at the heart of our business. We operate ethically, treating our employees, partners and our communities with respect. Our nine manufacturing sites across the UK operate to the highest standards of food production and safety, guaranteeing the freshness, taste and quality of every product we bring to market.